May 31, 2010

Am I Lazy?

Is the reason that there has been an increase in obesity due to the fact that adults in today’s society are lazy? Are we all just a bunch of lethargic couch potatoes that don’t do anything but sit around and eat all the time? I say no. Instead we are a product of our revolutionary, technological society. I am not saying we can blame technology, rather I am saying that as with our youth, the adults are also a reflection of the society that surrounds them. It isn’t an excuse, but it is a thought I pondered based on my typical day.

I get up in the morning, not to the sound of an aggravating buzz, beep, or the blaring of the radio. These alarms would get my blood racing right from the start, but I would hit snooze to stop the insanity. Then it would happen again, and again, the snooze bar. After a few times of this I am would now be late for work, rush to the shower if I even had time, rush to the car, and speed off to work. Not in today’s world. Instead, I wake to the soothing sound of the ocean on my Homedics radio and slowly wake peacefully. No blood pumping, no increased heart rate. I just have a nice and slow, easy awakening. Next I head to the shower where I put turn on my shower CD player and listen to something that I enjoy while I take my time letting the water almost run cold.

During my toweling off and getting dressed period of the morning, I can hear my coffee being made on the coffee maker that is set to make me a cup every morning with me not having to do a thing. While I sit and drink my coffee pondering the day ahead of me, I notice that it is almost gone, so I gently push a button on my key ring that starts my car and gets it nice and warm for me before I even get to it. I can then take my leisurely stroll to my car, get in, and have a nice peaceful drive to work (barring any unforeseen road rage). Nothing like before when I had to run to my car because I was late most of the time due to the annoyance of my alarm or run because it was cold and then get in and shake and shiver for 10 minutes until it warmed up.

Once at work I find myself taking out my PDA and seeing what is on my agenda for the day. Nope, no more flipping through pages of my pocket calendar or scheduler. My work day is simple and uneventful, but instead of having to run back and forth through the office to get messages to everyone, I can now simply send an interoffice email with the push of a button. When it is time to leave, I again start my car from my office and drive home.

Arriving at home, I put in a microwave dinner that doesn’t have to be chopped up, cut up, stirred, blended, kneaded, poked, or even prodded. Push a few buttons and five minutes later I am sitting in front of the TV watching the shows I recorded on my cable’s digital recorder and eating my five minute, nuked meal. Would I have done this in the past? The answer is no, because I would have had to physically make something to eat, and there wouldn’t be anything on TV worth watching, so I would eat and go do something like yard work, clean the house, play with the kids, whatever, just something else to occupy the time. Oops, while I was eating, I got some crumbs on the floor and then dropped some more on the way back to the kitchen. Oh well, I will just push the button on my robot vacuum cleaner and let it clean the whole floor as it is preprogrammed to do.

Finally, my day is coming to an end and instead of doing something really constructive before I go to bed, I can’t resist the opportunity to surf the Internet for a little while, maybe chat to some friends or relatives, and check my email. Besides, I have to plug in my PDA to the computer anyway. Now my lazy or technologically dysfunctional day is complete.

This whole story brings me back to my question that started the whole thing. Am I lazy or am I just a product of my environment. It is this author’s opinion that I am both. Years ago, even the simple things like making the dinner would be exercise, but now it is too easy because it is done for you in a box. Everything today is easy and most adults are on the heavy side, because things are easier and don’t take as much energy. That doesn’t mean we in society are lazy, it means we don’t have to exert ourselves as much to accomplish the every day routines that are needed to complete the day. However, I could stop by the gym on my way home, or go for a walk after dinner, so I am also lazy too. The Internet just pulls me in night after night and I can’t seem to make myself do anything else after dinner. Shame on you technology for holding that gun to my head!

Brad G. Morris

May 28, 2010

Don not Go It Alone

There's an old story about a child trying to move a heavy stone while his father looks on. The child works and works, but is just not strong enough. Finally, he tells his father, "I can't do it. It's impossible."

His father responds, "Of course you can. You haven't used all the strength you have available to you yet." The little boy answers that he has tried his hardest, and still can't do it, to which the father responds, "You haven't asked me to help you yet."

Sometimes dieting can seem like moving that heavy rock. You struggle and fight, exercise and sweat, but it's so hard to stick to a diet and exercise schedule that you give up. There comes a time to recognize that asking for help is a sign of strength, not weakness. Enlisting the aid of friends, family and a good weight loss support group can bolster your efforts and help you overcome setbacks that threaten to derail your weight loss efforts. Instead of trying to go it alone, try a few of these suggestions to help you stay on track with the help of friends and family.

1.Hook up with an exercise buddy. Making a date and a commitment to help support someone else's efforts will help you stick to yours as well. Think you don't know anyone you can exercise with? You might be surprised. Several years ago, I was commiserating with an online friend about another failed effort to lose weight when she proposed a novel idea. We each got a cell phone with the same calling plan, and every afternoon at 2, we 'met' for a walk. She did her walking in Seattle, and I did mine in Boston - but by keeping each other company, we helped each other lose 25 pounds each, and cemented a friendship that will last a lifetime.

2.Get your family on the right page. Husbands, wives, children and siblings can offer support in unexpected ways. Something as simple as a sincere compliment at the right time can be all you need to nudge you onward. By the same token, refuse to let them sabotage your diet efforts. When you recognize it, point it out but keep in mind that they probably don't think of it as 'sabotage'. If your husband habitually brings you a bowl of ice cream when he gets one for himself, for instance, he probably thinks he's expressing his love. Let him know that you appreciate it, but you'd rather have a kiss than ice cream anytime.

3. Join a weight loss group like Weight Watchers. There's a lot to be said for seeking out the support of others who are fighting the same battle you are. Whatever it is that motivates you, you can find it in a weight loss support group. Healthy competition, companionship, encouragement, applause and practical, common sense advice from others who are also fighting to take off pounds can all make reforming your eating habits considerably easier.

May 26, 2010

Childhood Obesity What can Parents do

As the government becomes more aware of the problem of childhood obesity, schools in the UK are now planning to weigh and measure all children at the ages of 4-5, when they start primary school and again at 10-11, when they are about to leave for secondary education. This is something which is already being carried out in the US, but how effective is it?

There are arguments that children will be stigmatised and that this will increase bullying, as well as leading to an increased number of children suffering from eating disorders in the future. In addition, many people feel that parents should be able to tell that their child is overweight and that the money could be put to better use by doing something to help change the situation.

As a parent, what can you do to help your children keep their weight under control?

It is important to be aware of children’s feelings – if they are being bullied at school, parents need to be sure they aren’t feeling “got at” at home by nagging parents, which will only increase feelings of isolation and failure.

Parents can set a good example by providing healthy meals and not eating junk food themselves, but it’s important to allow some treats, as being over strict is likely to cause friction and could be counterproductive. If the whole family learn about healthy eating and try cooking new healthy recipes together, kids won’t feel they are being singled out.

It is also important not to focus too much on food. Although it is an important part of life and can’t be avoided, it should not be made the main topic of discussion in the family. If children are constantly reminded of their weight and what overeating can do to them, they could develop an unhealthy attitude towards food. So be sure to focus on other things, particularly areas of life which are not stressful and which your child enjoys.

© Waller Jamison 2006

May 23, 2010

Are You Really Overweight

If you are overweight, you know it by how you feel, how your clothes fit or how you look. But, by how much are you really overweight? And how much weight do you need to lose? One measure of how much you should weight is by determining your Body Mass Index, BMI. This index gives you the relationship of your weight to your height. Here is the formula:

Your BMI = [(yourWeight)/(your Height x your Height)] x 705

If you weight 143 lbs and are 64 in tall, then

your BMI = [(143) / (64 x 64)] x 705 = 26.2. Based on the chart below a BMI of 26.2 is overweight.

· underweight, BMI = 18.5 · normal weight BMI = 18.5 - 24.9 · overweight BMI = 25 - 29.9 · slight obesity BMI = 30 - 34.9 · obese BMI = 35 - 39.9 · excess obese = BMI = greater than 40

If we consider the normal BMI number to be 21.5 then you can compute approximately how much weight you should lose using the same BMI formula but by changing things around in the formula, (your ideal Weight) = [(normal BMI / 705) x (your Height x your Height)]

For the example above if you have a BMI = 26.2 and the normal BMI number = 21.5, then,

(your ideal Weight) = [(21.5/705) x (64 x 64)] = 124.91

you should weight 124.91 lbs. That means you need to lose (143 -124.9) lbs = 18.1 lbs.

Try to get your BMI below 25. Under this number, you can expect to have good heath if you are eating the right kinds of food and exercising regularly. If your BMI is greater than 28, you are more likely to have cardiovascular diseases, diabetes, and many other diseases related to a toxic colon.

Keep track of your waistline. Your waistline, if you are a man, should be less than 35 ". For women it should be less than 30". As your waistline get larger you become more susceptible to diseases. Of course, waistlines are going to vary because people have different shapes. But you know if your waistline to big for your shape.

Now you should know how much weight you need to lose. Beside your waistline, you should also measure bust/chest, hips, and thighs.. This gives you an indication how your body is changing. As you lose fat you may not lose weight for a while. Your body will become toned as you exercise. The weight scale does not always tell you that your body is changing and losing weight.

May 22, 2010

Diabetic Diets

After being diagnosed with diabetes, one has to come to terms with it and make a few changes to their lifestyle. At the most, they will be put on a new diet plan. One does not have to skip meals or avoid eating food that one has always loved completely in order to follow a diet plan. In fact, skipping meals only increases the sugar levels in one’s body.

For instance, fried, pureed or oily items can increase one’s blood sugar levels. Choose foods items that can act as a healthy substitute to these such as low fat dairy, meat substitutes, green vegetables and fruits.

A diabetic diet is a balanced diet featuring fresh fruits, vegetables, fats, proteins and most dairy products, sometimes even supplements like acai berry pure or natural acai. Although diabetes cannot always be completely cured, it can be brought under control. It is essential to moderate one’s food intake and do regular exercise in order to maintain a healthy diet.

Eating fibrous food items can also reduce one’s weight considerably. These also help reduce the sugar levels in turn. Some instances of fibrous foods are oat bran, beans, rice bran, and cereals and so on. Garlic helps keep diabetes at bay. It is rich in potassium, zinc and sulphur and helps reduce blood-sugar levels.

Avoid salty foods, as they can increase sugar levels. Since one might already get enough salt from vegetables or other natural foods, they should reduce its intake.

Last but not least one should be constantly in touch with a physician who can help them to not only prepare an effective diet, to also take steps to keep their diabetes under control.

May 18, 2010

Cut the JUNK fats with Sushi

You've heard the popular advice on weight loss diets. Cut the fat! Cut the carbs! Cut the calories! Eat a balanced diet! Yes it's true.

But it's confusing. So many people fail because of "information overload".

How can you eat a diet that's balanced and healthy in order to cut fats, carbs and calories?

Here's the advice from nutritional science:

Cut the JUNK fats: Most people do not need an ultra low fat diet. But most of us could improve our diet by cutting out the junk fats. Basically, these are the processed fats: hydrogenated fats, polyunsaturated oils that have been heated, and fats that are combined with junk carbs. Processed fats are the fats most likely to put on flab and clog your arteries.

Cut the JUNK carbs. Most people do not need an ultra low carb diet. But unfortunately, so many people who go on a low fat diet continue to eat highly processed foods - they switch from processed high-fat to processed low-fat. And when food manufacturers create low fat foods, they tend to replace the fat with junk carbs, which tend to pile on the pounds. Basically, junk carbs are low-fiber carbs, like sugar, fructose (and all the other *oses), flour, cornstarch, fruit juice. Yes, fruit juice is a junk carb too! - After all, how much fiber is there in fruit juice? - Virtually none - it's yet another junk carb. You should eat the whole fruit instead, with its fiber intact.

Cut the JUNK calories. Most people do not need an ultra low calorie diet. But just think what your diet would be like if you dropped the processed fats and the low-fiber carbs. You'd be eating mainly natural proteins, with lots of vegetables plus whole fruits - and the odds are that you would be eating far fewer calories as well. That's the kind of calorie cutting most of us should be doing.

Eat a balanced NATURAL-FOODS diet. By natural foods, we mean the foods that would have been eaten by your hunter-gatherer ancestors: - lots of whole vegetable foods for vitamins and fiber; moderate to small portions of meats, fish, seafood, and other animal and protein foods, grilled, stewed or baked; and small portions of fresh whole fruit in season. This is the diet on which the human race evolved, and the diet which, for the vast majority of people, makes for optimum health

So the next time you're about to order a meal with fries and sugary soda, think about how it could be improved. Replace the fries with a salad, and the soda with mineral water, and you've already made significant progress towards a healthier, balanced meal.

And at home, look for recipes that use whole, fresh foods, with a minimum of processing. Make sure your meals include natural unprocessed foods, with lots of healthy vegetables, both cooked, and raw in salads. Avoid processed fats and processed low-fiber foods.

A sample menu: - grilled fish with steamed green beans, and peppers - mixed salad, dressed with small amounts of olive oil and vinegar or lemon juice - fresh fruit platter - Sushi : fish and seafood (low-fat and well balanced in terms of nutrition) - Tofu (bean curd): low-fat, quality protein food. Highly recommended

I personally recommend Sushi for your healthy weight-loss. Cheap junk food is OK(I actually like junk food too). But don't eat junk food too much for health!

Would you like to try sushi? Sushi is very healthy.

With the rise in popularity of sushi in western countries you may be invited by friends to join them at the local sushi bar. Many of Hollywood celebrities love to eat Sushi in fact. While you may be anxious about the prospect of eating anything raw, don’t worry, all you need is a little bit of information to take the anxiety away from the experience and enjoy this wonderful delicacy.

Sushi is a very simple dish, although the making of it is considered an art form. The Itamae (sushi chef) traditionally needs to train for 10 years before being hired to prepare sushi. However, the popularity of sushi has forced the hiring of chefs with only a few years experience.

There are four main types of sushi you can order:

Nigiri sushi: nigiri means "grab". These are hand pressed balls of rice with raw fish on top and bit of wasabi between the fish and rice.

Sashimi: sliced raw fish (technically not sushi since the term sushi refers to the rice and sashimi is not prepared with any rice).

Maki sushi: maki means "roll". The maki sushi is rolled with bamboo mats. Traditionally the seaweed is on the outside; rice on the outside is called 'inside-out' (ie: California roll). Temaki is a hand rolled version of Maki. It is cone shaped like an ice cream cone.

Sushi comes in an amazing variety of combinations, however you’ll find these common ingredients or garnishes with nearly every version:

The word sushi actually refers to The rice, also called 'sticky rice'. Sushi rice is short grained and cooked with a 1:1 ratio of water. Sushi vinegar and sugar is added which makes the rice both sweet and tart.

Wasabi: Japanese horseradish. Often served as a green paste alongside your sushi as an additional condiment; a word of caution - wasabi is VERY hot, so use it sparingly while developing a taste for it.

Gari: Thinly sliced, pickled ginger is also served with sushi. Some use it as a garnish although it is technically to refresh your palette between bites.

Nori: The seaweed sheets used to roll rice for sushi.

Soya Sauce (Shoyu): used as a dipping sauce. The wasabi can also be mixed with the soya sauce for those who enjoy the intense flavor.

Sushi can be made with a single ingredient or several. Single ingredients include avocado, cucumber (kappa), tuna (tekka or maguro) or salmon (sake ? but not the rice wine). There are also many modernized combinations designed to please American palettes. These include the California roll made with avocado, crab, and cucumber and the Philadelphia roll made with smoked salmon, cream cheese, and cucumber.

As you can see, despite the unusual presentation you can easily find identifiable and delicious combinations you are sure to enjoy. Despite what you may think, the nori (seaweed) has very little flavor and is nearly undetectable when combined with the flavors of the sushi and the addition of soya sauce or wasabi. In fact, like many other converts, you may just have found yourself a new addiction!

Yes - A healthy, balanced diet can be that simple!

To Your Healthy Weight-Loss Kaz Omino Global Article Directory.com

May 17, 2010

Being Trapped in the BAGGIES

Remember when you weighed over 300 pounds and you literally felt “stuffed” into your clothes? Zippered pants and tailored shirts just weren’t your “style”, or closer to the truth, you couldn’t find any zippered pants that fit you well or shirts that didn’t peep open of pop buttons! Elastic became your closest buddy! Do you recall how self-conscience you were to not bend over for fear of busting out your seat? Or how about the way your large thighs would rub so much against the inside seam of your pants, you were glad that nobody could see that you had splitting material in between your legs?

Those are awful and painful memories of what life was like before your gastric bypass weight-loss surgery or 1000 calorie diet! It almost feels as if those memories are a whole lifetime behind you now, doesn’t it? And for those who have had the surgery and are still working toward their goal weight, those memories aren’t far enough away yet.

Many gastric bypass patients, as they slim down, do not know how to wear smaller-size clothing. They find the freedoms of loose-fitting garments to be refreshing, less binding, and more relaxing. They often adore this newly-found delight and are happy with the way their clothing “hangs” on them instead of wraps tightly around their body.

These same patients who wear the loose clothing often have issues with thinking they have not lost enough weight. They will say things like, “the scale shows I’ve lost weight, but when I see myself in the mirror, I still look so large.”

For those patients who are feeling that way, I want to make a suggestion that just might be the simplest fix; I’ve dubbed this to be my “Getting Rid of the Baggies” campaign.

And I don’t mean sandwich baggies either!

Losing weight so quickly is an adventure even with colon cleanse elite, to say the least. We go through a lot of size changes every few weeks. I recall when I was losing, I was going to the thrift stores every three weeks to buy more clothing to fit me until the next drop in size came. Not very expensive when they are “used” items. It was something I had to do!

Some patients have no clue that they are trapped in their baggies until someone points that out to them. This should be done in the kindest of ways, or in the manner that suits your friendship. If you truly are friends with someone who is trapped in the baggies, then you can be blunt and to the point by saying, “Get out of those baggies!” Others may require a gentler tone if you are to remain friends.

What if nobody is telling you that you’re trapped in the baggies? Does that mean you’re not?

NO. It probably means that they are too afraid to tell you at risk of hurting your feelings.

This is where I jump in… I’m going to give you some clues right now as to how to judge whether or not you are still wearing baggy clothes unnecessarily.

You know you’re trapped in the baggies when:

You’ve lost 50 pounds and you haven’t put on the next smaller clothing size. Fifty pounds is a LOT, and it SHOWS!

The shoulder seams are nearing closer to your elbows.

Your shirts or sweaters fit you like short dresses.

You can grab a huge fistful of material and still not be touching your body.

Your shirt or dresses fit you like oversized maternity wear.

Your shirts have leftover “stretch bumps” stuck in them where you don’t have bumps like that anymore.

Your feet shift back and forth inside your shoes when you walk.

Your pantyhose can be pulled up to almost your armpits.

You become tangled as you walk because your pant legs get knotted up in between your legs.

Your half slip falls right off of you and unto the floor.

Your tank tops have become slings for the… Your sleeves flap in the wind like sails.

Your turtlenecks are now tortoise-necks that don’t’ even touch your neck.

Your rings are falling off. Put them AWAY until you can get them resized… I’ve seen the tears of people who’ve lost their rings!

Your socks stretch above the knees.

The rump of your pants sag low and appear to be harboring pockets of air.

Getting the idea now? If you are guilty of any one of these baggie symptoms, I strongly urge you to go to your nearest store and buy a smaller size!

I can promise you, that if you get out of the baggies, you will feel so much better about yourself, you weight-loss achievements, and begin to appreciate in a deeper sense what the surgery has done for you. It’s time to stop beating yourself up with unfounded criticism.

This certainly WAS a rough lesson on you, wasn’t it? Well, at least you have a clue now and you didn’t have to get mad at a friend telling you! And if one day your fiend DOES tell you that you’re trapped in the baggies, tell them “thank you” and mean it by wearing clothes that flatter you.

And for the FRIENDS who need to drop the bomb on someone trapped in the baggies…. if you’re too shy to tell them to their face, mail them this article!

May 13, 2010

Blame It On Iodine

If you are seriously trying to lose weight, chances are have tried several different programs. Many of you are still not getting down to your desired or ideal weight. One big reason could be that you are having problems with one little molecule.

Iodine is the basis for the extremely important Thyroid Hormone in your body. That hormone regulates everything from your metabolism to your digestion. Because it usually slowly creeps up on you, it is very common to not realize that there has been a change in your energy level, memory, mentrual periods and skin texture. You could even be losing your hair over this one.

The lack of enough Thyroid Hormone in your body is called Hypothyroidism. There are several things that Hypothyroidism will cause that make you gain weight. First of all, it decreases your basal metabolic rate and overall metabolism. That is the rate that you use up energy. Basically what that means is that the normal muscle tone is lost and your muscles tend to be much more relaxed than normal. Your internal organs that use muscles will also be affected. You will probably notice that mostly by a change in your bowel habits. You will tend to become constipated. Just what you needed!

Muscles need to remain toned to keep your joints in the proper position. So, they will always normally be a little tight. This uses calories (yeah!). Obviously, when they are more relaxed than normal, you tend to gain weight.

Secondly, lack of Thyroid Hormone will make you lazy. At least that is my excuse. hehe.

Dr. Oliver Sacks (made famous in the movie Awakenings) describes one man that had to be helped out of bed in the morning. He was then fed and led to a chair in the corner. In the evening he was led back to bed. During the day he would not even talk. This happened day after day for years! Finally, for some reason, he ended up at the doctors office and was found to be severely hypothyroid. He returned to normal with treatment, but did not even remember all those years where he was a zombie.

If you suspect that you might have hypothyroidism consider these associated symptoms: dry skin, brittle nails, constipation, irregular or heavy menstrual periods (if you are male, you probably won't develop this one), feeling tired and weak, cold skin, coarse, retaining water or thinning hair. Any, or all of these can occur.

You have an increased chance of getting this condition if you have a swelling in the front of your neck called a goiter, diabetes, patches of light skin (not always, but there is a specific condition causing this that also affects the thyroid), iodine deficiency and some medications. Some women develop this as a complication of pregnancy.

If you always buy salt with no iodine, there is a slight chance that you could develop hypothyroidism as a result of the lack of iodine. Remember, iodine is part of the thyroid hormone molecule. Without iodine, your body cannot make the hormone.

When you think you may have hypothyroidism, you should see your medical doctor to get a blood test. One thing that most doctors won't tell you is that you need to be otherwise feeling pretty good during the test. There is one condition called Euthyroid Sick Syndrome that will cause low Thyroid Hormone levels when you are sick. But the hormone levels can return to normal when you get well. So, it is better to get the levels checked when you get well in order to have an accurate test.

Assuming that you have guessed right, your doctor will prescribe a thyroid hormone supplement that will get you feeling better. The only problem at this point is that it is often tricky to get the right amount into your system. You will often bounce back and forth between feeling weak and tired and feeling jittery. But with your doctors help, that should diminish fairly quickly.

The good news is that once your thyroid is in control, you are going to feel much better, have more energy and be back on track with your weight control.

May 12, 2010

20 Dieting Success Tips

SUCCESS TIP NO. 11: EAT YOUR LARGER MEALS EARLY AND SMALLER MEALS LATER

You will feel better and weight lose at home quicker if you eat a large breakfast and eat a smaller dinner. You may also want to eat the majority of your carbs earlier in the day, saving a salad and lean meat protein for dinner.

Eating larger meals during the part of the day when you are most active will help you to feel satisfied throughout the day and curb cravings for unhealthy snacks.

SUCCESS TIP NO. 12: CONSIDER EATING SALMON OR MACKREL FOR BREAKFAST

Yes this may seem odd, but it is one way to work in Omega-3 fatty acids that are good for you and add some variety to your daily weigt loss diet. After a few months you may tire of eating eggs and bacon for breakfast. Substituting fish will give you the protein and healthy fish oils you need.

You can try canned salmon or mackerel in croquettes for a healthier sausage substitute. Or you could simply eat cold leftover salmon the next morning with dill sauce.

SUCCESS TIP NO. 13: USE LETTUCE LEAVES INSTEAD OF BREAD

This tip can seem a bit odd at first but if you try it you will probably grow to love it. Instead of eating breads and buns with your sandwiches and hamburgers, why not try leaves of lettuce?

You can make a double cheeseburger with onions, pickles and tomato wrapped in a whole lettuce leaf. Or you can make tasty wrap sandwiches with lettuce instead of tortilla and bread.

This will help increase your good carb and fiber intake while giving you more variety in your diet.

SUCCESS TIP NO. 14: EAT A FRUIT DESSERT

Okay, we all want a little dessert sometime, but how do you have your dessert and your low-carb diet too? Why not try cheese with fruit slices or berries? Better yet, why not try cream with berries? You could even try sweet pineapples or strawberries with cottage cheese?

Berries are sweet and high in fiber and nutrients and dairy products are high in protein. If your low-carb plan will allow it, this is a sweet and tasty alternative to more sugary desserts.

An added benefit is that the protein in the dairy products and the fiber in the fresh fruit will make these desserts more filling.

SUCCESS TIP NO. 15: GET YOUR FRUIT FRESH NOT SQUEEZED

Fruit juice can be very tempting as a replacement for soda, but just how healthy is fruit juice? If you read the labels you will soon realize that in many of the commercial juices available at your local grocery store there is very little actual fruit juice.

What you will find is lots of sugar water and other ingredients. Why not skip the juice altogether and eat a fresh piece of fruit? Not only does fresh fruit contain less sugar than juice, fresh fruit has fiber that is good for you and will help you feel fuller longer.

SUCCESS TIP NO. 16: GO EASY ON THE MEAL REPLACEMENTS

New meal replacement shakes and bars go on the market almost every day. These shakes and bars may claim to be healthy, but almost all of them, even the Zone Perfect bars, contain hydrogenated oil and sweeteners.

So be careful. The bars especially may be only slightly healthier than a Snickers candy bar. Occasionally, they may not be that bad for you but as a rule you probably don’t want to indulge in a meal replacement shake or bar every day.

SUCCESS TIP NO. 17: IF IT SOUNDS TOO GOOD TO BE TRUE IT PROBABLY IS

Low carb food diet doughnuts and muffins? You can find these prepackaged low-carb labeled goods at your neighborhood grocery store and at many low-carb lifestyle specialty shops. That does not mean that you should make a habit out of eating them.

While low-carb pastries may be tempting remember that they still contain all of the usual carbohydrate suspects: sugar or a sugar substitute and flour.

They may be healthier than your typical muffin as an occasional treat, but remember to stick with the basics for continued low-carb success.

SUCCESS TIP NO. 18: AT THE GROCERY STORE – SHOP THE OUTER AISLES

It will be easier to stick with your low-carb lifestyle if you learn the one common thread in all grocery store designs: the healthy foods are on the perimeter aisles.

Think about it, when you go into the grocery all of the healthy stuff, fruits, vegetables, meats, and dairy products are arranged around the stores walls. You only rarely need to enter the center aisle areas in those few stores that stock butter and cheese in the center near the frozen foods. For the most part all of the foods that you need for your low carb diet can be found on the perimeter of the grocery store.

Train yourself to start on one end of the outer aisle and work your way around. It will be much easier to avoid carb cravings and fill your basket with healthy items if you do so.

SUCCESS TIP NO. 19: INVEST IN GOOD COOKBOOKS

Can’t figure out what to eat? Need some variety in your diet? Turn to a cookbook. Granted, not all recipes in a cookbook are low-carb fare, but you will be surprised at the number of low-carb and low-carb friendly recipes you can find in your standard Betty Crocker Cookbook.

Cookbooks are great reference tools that often contain handy tips on purchasing cuts of meat and preparing meats, fruits and vegetables in new and exciting ways.

Plus, new low-carb cookbooks are hitting the shelves all the time. So be sure to take advantage of these resources to try something new, different and delicious.

SUCCESS TIP NO. 20: TAKE A GOOD MULTIVITAMIN

We can’t all do it right all of the time. Even the most conscientious food combiner may miss some healthy vitamins, minerals and trace elements in their diets. To help make sure you get everything that you need, consider taking a good multivitamin.

Check with your doctor first for recommendations and you should be tested for anemia to see if you need a vitamin with iron. However, the longer you eat low-carb and the more red meat you eat, the less anemia will be a problem and you should be able to take vitamins with less iron.

Your success is totally up to you. Assuming that you are an otherwise healthy individual, your body will do its part. Just remember to adhere to the low-carb diet plan that is right for you and add some variety to your meals to help you stay faithful to your health and weight loss goals.

May 10, 2010

Daily Calorie Intake Control

Your ideal daily calorie intake depends upon various factors such as your age, activity level and whether you are trying to lose, gain or maintain weight. During the past two decades obesity has doubled in the United States and much the same is true of other countries. If people do not start taking action now they will experience reduced life expectancy.

It doesn't matter how big you are most can afford to lose some weight, even a modest loss of ten pounds has tremendous health benefits. To achieve this you need to find your balance between food intake and physical activity and each of us will have a different equation to deal with. As I say in most weight loss articles that I publish: "To lose weight you need to eat less and move more." There are no secrets, just follow that simple rule.

Fifty years ago life for most people consisted of much activity and it didn't matter what you ate because you would exercise away excess calories. For many today life has become a very static experience that consists of long hours at work in front of a computer, a drive home and so tired that there is just enough energy remaining to eat and then sleep. It is no surprise that we're getting fatter.

Now for the good news

You don't have to give up your favorite meals to lose weight. You do need to exercise a little more each day and be aware of portion sizes that you eat. It is a fair assumption that people in the United States and other developed nations can afford to reduce calorie intake by about 300 per day. In less developed countries where people are more active in their daily lives this figure will be considerably lower, but they are unlikely to have an obesity problem anyway.

Exercise values

For a person who weighs 155 pounds (77 kilograms) the following calorie burn-off rate applies for each 1 hour of exercise:

Light exercise:

Hiking 370 calories Golf (walking and carrying clubs - not in a buggy) 330 calories Stretching exercises 180 calories

Heavy exercise:

Jogging (5 miles per hour/ 8 kmh) 590 calories Bicycling 590 calories Aerobics 480 calories

Note: If you weigh over 155 pounds the calorie burn-off will be greater, below 155 pounds the burn-off lesser. There is no accurate science that applies to each individual.

To lose weight and keep it off you should aim at losing one pound (450 grams) each week and to lose one pound you must reduce your present calorie intake by 3,500 calories. How you achieve it is up to you. I suggest 300 less calories each day in your food intake and burn an extra 200 calories each day through physical activity. As you become fitter you will find this ratio reversing.

This article is copyright (c) David McCarthy 2005. It may only be reproduced in its entirety with no additions.

May 8, 2010

12 Things You Can Learn From A Two-Year Old

If you ask any child about the adults around them, they'd probably say we're a little wacky and seem to be stressed out a lot of the time. Here are a few simple things they can teach us...

1. Nap when you're tired.

2. Eat when you're hungry.

3. Don't starve yourself, it makes you tired and cranky. Eat little bits often to keep fueled up.

4. Stubbornly refuse to eat even one more bite once you're full. If you're full after a few bites, gleefully throw the rest away.

5. Leave the table with a satisfied, full belly and an eagerness to dive back into your delicious life.

6. Be picky and only eat foods you love. If it doesn't taste great to you, clamp those lips shut and refuse to eat until something better is found.

7. Be in awe over how amazing and wonderful your body is. Notice how it moves, hugs, plays, loves, heals, and enjoys life.

8. Run, jump, skip, play. Move your body because it's so much fun and it feels good. Be amazed at all the incredible physical things your body can do.

9. Wear clothes that are comfy and that make you feel good.

10. Appreciate the people around you for who they are rather than for how they look.

11. Hang out with fun, friendly people and stay away from mean, critical ones.

12. Feel great about yourself because, well, why wouldn't you?

If you don't have a two-year old around right now, seek one out and watch them for a day. Their simple enjoyment of life, and their absolute respect for their own bodies is something to aspire to and to your diet food plan.

May 6, 2010

Best Diet - 3 Key Features Your Diet Must Have For Weight Loss Success

So you've made the resolution that THIS is the year you're going to lose weight and get in the best shape of your life. You're not going to settle for second best - you're going to achieve that dream body you've always wanted.

Great news - this is actually the best time to make that commitment. Why? Because you can take advantage of the powerful momentum and energy a New Year brings to achieve your weight loss dreams.

But there's nothing worse than committing to lose weight, only to get lost among the 5 gazillion diets out there. It can get confusing - you may end up wasting a lot of money and effort. You may end up wondering which diet is really the BEST diet for you.

You may even end up feeling so frustrated that you give up on your dream of becoming slim and healthy. But it doesn't have to be that way.

In order to have rapid weight loss success, you have to find the best diet for you (a.k.a. the diet that will speed you towards your dream body at lightning pace). There are millions of diets - but only a few that are best for you and your lifestyle.

The best diet for you will have the 3 key features listed below. Choose your diet with these 3 key features in mind and you're already halfway to your weight loss dreams.

#1 Proven Success Rate

Are there before and after pictures of people who have lost weight with that particular diet? Are there customer testimonials? Have there been independent studies done on the diet's success rate?

The diet you choose doesn't have to have all three of these but try to find at least some kind of proven success rate before choosing that particular program.

Finding a diet with a proven success rate not only lets you know that the diet works but it also helps give you the confidence that the diet will work FOR YOU.

Confidence is one of the most underrated factors in a successful weight loss program. If you've tried and failed with diets before you especially need that extra boost of confidence to carry you through the more difficult times in the diet. By reminding yourself that this diet has been proven to work - you'll be able to keep going and reach your weight loss goals.

A related feature that gets extra points is if the diet has been recommended by an expert or a physician. Again this boosts your confidence that the diet is safe and effective.

#2 Affordable

Losing weight should not cost you thousands of dollars (unless we're talking about surgery here and that's an entirely different article). The best diet will be affordable for the average person.

If the diet costs too much, be very suspicious and look elsewhere. There are too many shady diets out there and as a consumer, it pays to be cautious.

I'll give you an example of what I mean:

A close friend of mine went to a well-known weight loss clinic in our area and was told she had to pay the yearly fees up front (around $1000 NOT including food). They also told her she had to buy their food in bulk (like $500 for a year's worth of chocolate).

When the chocolate gave her heart palpitations and she had to take it back, they told her it was non-refundable. She was out the money for the chocolate. Plus, she feels she can't leave the program because she's paid the yearly fees (which, you guessed it, are also non-refundable).

She unfortunately made the mistake of ignoring her instincts and paying way too much money for a diet program. If you notice you're being asked for hefty fees right out of the gate, warning lights should be flashing in your mind.

Now on the other hand, the best diet WILL cost you something. It actually is better if you put some cash on the table for your diet program. Why? Because when we invest in something we're more likely to stick with it. When we invest in something we are more likely to follow through and get the results we want.

For example I did a liver detox several months ago. I'm not really into liver detoxing but I read an article and figured I'd try it.

The detox kit cost me a whopping $50 and when I opened the instructions they told me I had to give up junk food for two weeks. In any other universe I would have laughed and simply forgotten about detoxing my liver. But because I'd shelled out $50, I was invested - I decided that I hopefully wouldn't starve from lack of junk food over two weeks and suffered through it.

If I'd gotten the detox kit for free there's no way I would have followed those instructions. But because I was invested, I followed through and now have a healthier liver thanking me for it.

So when searching for the best diet, putting out some money on yourself and your dreams of a better body is actually a healthy thing. Just keep in mind that you shouldn't have to spend thousands of dollars on it.

#3 Compatible with Your Tastes and Lifestyle

This is THE most crucial step however it's the one where most people go wrong. When choosing a diet, they simply pick one and go, without considering if it is compatible with their tastes and lifestyle.

For example, if you hate feeling deprived or empty you might want to choose a program that lets you eat many times during the day so you don't feel hungry. If you get bored easily you want a diet program that gives you tremendous variety and flexibility. If you don't do a lot of cooking or food preparation, you'll want to look at a program where the food is pre-made for you.

Diets are like cars - there are hundreds of different models out there, each with their own unique features. And they can get you where you want to go. But your personality might gel better with certain features than others.

Dieting is hard enough. Don't make it harder on yourself by choosing a diet not compatible with who you are. Setting yourself up for success will also guarantee that you'll stick it out until you reach your goal.

And one other thing, the best diet will be one that you can get excited about. Choose a diet that you enjoy, that you believe in, that may actually be - gulp - fun.

Emotional excitement will fade in time, yes. But it can give you enough of an emotional push to get you over the initial hump. By that time your first few pounds will have come off and will serve as your continuing motivation.

So those are 3 key considerations when looking for the best diet. Keep them in mind and you will progress in leaps and bounds towards your dream body. Remember, planning now may seem boring - but it's the key to your future weight loss success.

May 4, 2010

Diet Plans Versus Diet Reality

I have found that there exist two different worlds in the realm of quick dieting. The first is the world of planning. In the world of planning you can plan out every meal for the next week or month or for however long you want to plan. If you are detail-oriented, write down how many croutons will be in your salads, or specify the appropriate length for the banana you want to eat. Why not? The more specific you are in your plan, the easier it will be to follow, right? Well, maybe not.

Let’s talk now about the other world: the world of reality. In the world of reality, you change your mind about what you want to eat, often. You go out with your friends for dinner on a few nights that you hadn’t planned for, and on two of those nights you eat pizza, lots of pizza. You eat a banana split one night because everyone else is having one, and you don’t want to stand out. On three occasions you buy and eat three candy bars within 20 minutes for no apparent reason. You eat three huge meals that your Italian mother cooked, because you know how happy she is when you have to loosen your belt just to breathe after her meals. Nothing ever goes as planned. That’s the important message. Circumstances will usually change and you will be forced to modify your original plan. I had to learn how to handle these situations.

Let’s say that for this Wednesday’s dinner, you’re planning to have eight ounces of skinless chicken with vegetables, but you have just been invited to a barbeque (hotdogs, hamburgers). Don’t torture yourself and stay home, unless you don’t like that group of people. Have fun, but try to limit yourself. You will probably take in more calories at the barbeque than your original dinner, but maybe you can adjust your week’s meal plan. Making adjustments to your eating behavior is an art form that requires a little bit of practice. Try using logic and not your emotions when making these kinds of adjustments.

Try to eat slowly at the barbeque, because they will throw meat at you if you are empty-handed. It is easy to just panic and toss down a few greasy burgers while you aren’t paying attention. I’ve done that too many times. Try to look busy, and always have a food item in your hand, but don’t take any bites. Tell the hosts you’ve already eaten three burgers when you’re actually on the first one.

Another way of looking at these two different worlds in dieting is to notice the difference between logical thought (planning) and emotional execution (reality). You can be very logical when making your plan, because you probably haven’t even started your diet yet. You will count up the correct number of calories per day, hit all the different food groups, and still be able to eat one piece of a candy bar every single day. That’s great—until the diet starts. Once you find yourself on the inside of the fishbowl rather than on the outside, everything seems to change. The rules now seem unfair. “Why do I have to eat this crap every single day?” “I have desires (pizza, enchiladas, chow fun).” “I feel like I’m in prison.” We often forget that we volunteered for this diet. And we can get so emotional that the execution of our diet, just following the plan, becomes completely impossible.

That is how we came to be overweight. The types of food and the quantity we eat became too important to us. We try to give it up, but part of us still puts up a tremendous fight. It is part of us now, unless we can change.

I have a friend named Jeff. I’ve known him for about nine years. He is just like you and me except he genuinely dislikes eating. I know that’s hard to imagine. Jeff told me one day that he wishes that he could just take all his nutrients in pill form. That’s right. Just slosh them down with water. That way he wouldn’t waste any time having to chew anything. The reason I have introduced you to Jeff is to show you that there are other ways to be. There is Jeff, us, and everyone in between. You can step into that “in between.” When your emotions are locked on a bear claw, think how much better you’d look if you lost an inch anywhere. Losing the weight has got to be more important than a one-night stand with some chocolate Kisses.

If you want to stop eating certain types of food (like cookies or pies) the best place to start is in your own home. Take a look around your house, especially in your refrigerator and freezer. Do you see anything that will tempt you greatly? I generally have to keep all types of fatty foods and desserts completely out of my house, because if I know they are there, they will eventually crawl right into my mouth. I don’t mean to do it. I may be a victim of my own genes. So instead, if I absolutely have to have something, I’ll go to 7-Eleven and buy “just one” of whatever it is (usually chocolate) and bring it back. That’s my rule—just one regular-sized piece of junk food. Of course I could go right back and buy another one, but if the same clerk is at the store, he’ll think I’m a pig to come back so soon. I don’t usually take that chance. But many other stores sell candy bars, and unfortunately, I could drive to many of them blindfolded.

Some of you don’t live alone as I currently do, and you may have to get some help from your spouse or roommate to keep fattening foods out of the house. This may be more of a challenge for you, because your food environment might not be under your control. A little give and take may be in order. Hopefully, your spouse or roommate is someone with whom you can feel comfortable sharing the details of your diet. Or maybe he or she would also like to lose some weight. Having a supportive friend would be great, assuming he or she takes the diet seriously. It is usually easy to tell if someone is taking a diet seriously. If your roommate starts declaring Wednesday as “All-You-Can-Eat Pizza Night,” or if he or she feels that two “Big Macs” is the perfect meal, you are on your own.

May 3, 2010

Diet and Healthy Weight Loss

Welcome to my diet and healthy weight loss blog,

losing weight in a healthy way without starving and harming your body is no as easy as you may think. There are a lot of so called healthy diets outthere which are simply scam. Here on my diet and healthy weight loss blog I want to give you some good information about losing weight and going on a diet. And this of course in a healthy way.

A good diet is essential for substantial weight loss and a good healthy body fitness. A great diet meal plan and a very good fitness plan are the key factors.

But now, have a look around on my diet and healthy weight loss blog,

Samantha